• Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
  • Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
  • Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
  • Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
  • Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
  • Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line

Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line

Usage: Biscuit, Cake, Pizza, Bread
Power Source: Electric
Timing Device: With Timing Device
Customization:
Shipping Cost:

Estimated freight per unit.

about shipping cost and estimated delivery time.
Payment Method: visa mastercard discover JCB diners club american express T/T
  Initial Payment Full Payment
Currency: US$
Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
From payment to delivery, we protect your trading.
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line pictures & photos
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
US $22,953.84-25,000.57 / Set
Min. Order: 1 Set
Diamond Member Since 2021

Suppliers with verified business licenses

Secured Trading Service
Manufacturer/Factory, Trading Company

Basic Info.

Model NO.
BMJ-15+BM-520C+BM-600+BM-FC18+BM-32D
Type
Oven
Voltage
380V
Customized
Non-Customized
Transport Package
Neutral Packing
Specification
2680*1820*2450mm
Trademark
OEM
Origin
Guangzhou, China

Packaging & Delivery

Package Size
300.00cm * 200.00cm * 300.00cm
Package Gross Weight
3400.000kg

Product Description

Commercial kitchen equipment Bakery pastry Making Machine Croissant Production Line
https://bossmai.en.made-in-china.com/product-list-1.html
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line

Bakery production line rotary oven Application:
The hot-air rotary oven has a wide range of baking: all kinds of breads and cakes, biscuits, Chinese moon cakes, and can also dry meat, grains, nuts, grains, etc. Suitable for use in hotels, restaurants, bars, supermarkets, bakeries, schools and food factories.

Bakery production line rotary oven Features:
1. Imorted Main accessories, domestic assembled
2. Heating system:high efficiency hot wind circulation system, Using imported heating tube ,heating, evenly
3. Heating exchanger,Using special imported stainless steel materials,quickly heating,longer service life, Italy and Japan imported burner ,energy efficiency,low waste emissions, critical electrical parts imported form France,Japan,Italy. to eusure the products' durability and stability 
4. Air exit: Unquie design of three ways 7 segment ,very easy to adjust the baking effect.
5. Rotary oven has large baking capacity, Customers can according to your requirements to choose differenct source type (electric ,gas or diesel )
6. Durability:Control panel is separate from oven body ,heat insulation, low faliure, more durable.


Bakery production line rotary oven technical parameter:
Model Item name Voltage Power N.W.(kg) Dimension(mm) Remark
BM-32D 32 trays Electric rotary oven 380V 50Hz 52kw 2000 2680*1670*2450 Strong steam function
BM-32C 32 trays Diesel rotary oven 380V 50Hz 3.5kw 2100 2680*1820*2450 Strong steam function
BM-32Q 32 trays Gas rotary oven 380V 50Hz 3.5kw 2100 2680*1820*2450 Strong steam function


Bakery Croissant production line technical parameter:
1.15kg spiral mixer  :
Capacity:15kg dry flour;bucket capacity: 50L
2.Dough sheeter  :
Applicable to Croissant, hand tear bread, egg tart, Wife's Pastry, flaky pastry and other pastries. It can also be used for dough pressing. 
3.Shape cutting machine :
Cutting shape to triangle(Croissant), hexagon(egg tart), annular(doughnut), round, half-round, square and so on. It is a good partner of dough sheeter.
4.18 trays dough proofer :
It uses electric heating tube, through the control circuit, the relative humidity in the fermentation box is 80-85%,The temperature of 36°C-38°C is suitable for the fermentation of bread, which helps the shaped bread dough to complete the post-fermentation process.
5.32 diesel rotary oven 


MORE DETAILS, PLEASE FEEL FREE TO CONTACT US.
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Linehttps://bossmai.en.made-in-china.com/product/jEBpNlUVYncf/China-Food-Machinery-Commercial-Dough-Mixer-15kg-Flour-Luxury-Spiral-Mixer.html
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Linehttps://bossmai.en.made-in-china.com/product/fEeUIlbJRxWi/China-520-mm-Commerial-Kitchen-Bread-Machine-Croissant-Pizza-Pastry-Dough-Sheeter.html
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production LineCommercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Linehttps://bossmai.en.made-in-china.com/product/zdbAhMcTkvWO/China-Commercial-Automatic-Doughnut-Croissant-Egg-Tart-Dough-Shape-Cutter-for-Bakery.html
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Linehttps://bossmai.en.made-in-china.com/product/oxXrMBbKCnkU/China-Commercial-Bakery-Equipment-18-Tray-Pastry-Proofing-Machine-Bread-Fermentation-Cabinets-Blast-Freezer.html
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production LineCommercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line

FAQ

Q1:Are you a trading company or factory?

 A: Guangzhou Bossmai Technology Co., Ltd. is a baking equipment manufacturer integrating R&D, production and sales. The new company was established in 2021, and its predecessor originated from Guangzhou Bossda Machinery Equipment Co., Ltd., which are brother factories. We have been engaged in the food machinery and equipment industry for more than 20 years, mainly producing bread, cakes, moon cakes, biscuits, shortbread and other food machinery small equipment and fully automated production line equipment.


Q2:What product do you manufacture?

 A:We mainly manufacture baking related kitchen equipment, including Tunnel Oven for production line, Rotary Oven, Tipping spiral mixer, Automatic Dough sheeter, Shape cutting machine, Dough moulder, Dough divider and rounder, Cake depositor, Cookie machine, ect.
 

Q3:What is the payment term?

A:We accept T/T, W/U, L/C, Paypal and so on.
 

Q4: Do you arrange for shipment to buyer's country? 

A:Yes ,we will arrange for shipment to any place ,but all ocean freight and custom declare fee belongs to buyers side. We accept Ex-works in factory ,FOB Guangzhou, CFR destined port,CIF destined port.

 

Q5: What is the delivery time?

A: For bulk quantity, leadtime will be about 5~15 days after receipt of deposit. For sample, usually we have products in stock, please feel free to contact us for detail.
 

Q6: What is your warranty?

A: 24/7 after sales hot line service & one year sparepart warranty.
 

Q7: What can bakery line do ?

A: It is suitable for baking cakes, breads, biscuits and other foods for bakery, supermarket and school kitchen ect.
 

 

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From payment to delivery, we protect your trading.
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line pictures & photos
Commercial Kitchen Equipment Bakery Pastry Making Machine Croissant Production Line
US $22,953.84-25,000.57 / Set
Min. Order: 1 Set
Diamond Member Since 2021

Suppliers with verified business licenses

Secured Trading Service
Manufacturer/Factory, Trading Company
Registered Capital
1000008 RMB
Plant Area
1001~2000 square meters