Customization: | Available |
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Usage: | Biscuit, Cake, Pizza, Bread |
Power Source: | Electric |
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Commercial Croissant Bread Making Production Line Automatic Bakery Equipment |
Croissant Bread Production Line Equipments: |
NO. | MACHINE | MODEL | SPECIFICATION | Q'TY | UNIT |
1 | Sprial Dough Mixer | BM-25KG | Dry Flour Capacity:25kg Tank Capacity:80L Volt:380V Power:3.4KW Dimension:540*780*1190mm Net/Gross weight:320/350kg |
1 | set |
2 | Hydraulic Dough Divider | BM-20H | Dough Weight Range:100-800g/pcs Capacity:120pcs/min Volt:380V Power:1kw Dimension:890*770*1180mm Packing size:890*770*1180mm Net/Grossweight:380/420kg |
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2 | Dough Sheeter with Cutter | BM-520CS | Model: BM-520CS Capacity: 100-300pieces/time Dimension: 2750*950*1050mm Weight: 190kg |
1 | set |
3 | Mini Croissant Bread machine | BM-250 | Power: 0.2KW Dimension: 380*240*330mm Weight: 35kg Belt width:252mm |
1 | set |
4 | Electric Rotary Oven | BM-16D | Power supply: 380v Power: 48kw tray:400*600mm Dimensions: 2350*1340*2450 Weight: 1600kg |
1 | set |
5 | 18 Tray Retarder Proofer | BMF-18C | Temp.Range:0~50°C Humidity range:20~99°C Reefer-Temperature required:2-5°C Volt:220V Refrigeration power:0,65kw Proofing power:1.8kw Dimension:610*930*2060mm Packingsize:650*980*2250mm N/Gweight:170/185kg |
Detailed Photos |
Bakery Bread Production Line include:
1. Sprial Dough mixer
2..Dough cutting machine
3. Dough Moulder
4.Dough Proofer
5. Rotary oven
6. Bread slicer
7. Packing machine
8. Baking trolley and tray
NO. | MACHINE | MODEL | SPECIFICATION | Q'TY | UNIT |
1 | Dough Mixer | BM-MJ-15 | Power supply: 380V/50Hz Power: 2.2kw Capacity: Dry flour 15kg Tank capacity:50L Dimensions: 440*710*1040mm Weight: 300kg |
1 | set |
2 | Dough divider | BM-36A | Model: BM-36A Capacity: 36 pieces/time Dimension: 530*460*1620mm Weight: 70kg Weight:30-125g/pcs, capacity: about 144pcs/min |
1 | set |
3 | Bread Moulder | BM-520C | Power: 0.55kg Dimension: 2560*950*1062mm Weight: 190kg Roller width:520mm, Max. dough rolling weight:5kg |
1 | set |
4 | Bread Slicer | BM-B39 | Power supply: 220v Power: 0.25kw 38pcs/time,3 loafs/min Dimensions: 680*780*780mm Weight: 52kg |
1 | set |
5 | Layer Oven | BM-ME-36 | Power supply: 380v Power: 20.88kw 3deck 6trays 400*600mm Dimension: 1300*860*1740mm Weight: 283kg It is a key equipment for the production of bread, moon cakes, cookies and pastry production lines. |
Advantages |
Guangzhou Bossmai Technology Co., Ltd. is a baking equipment manufacturer integrating R& D, production and sales. all engineers have been in the food machinery equipment industry for more than 20 years, mainly producing bread, cakes, moon cakes, biscuits, shortbread and other food machinery small equipment and fully automated production line equipment.
We can supply: Baguette/Bread Moulder; Rotary Oven; Deck Oven; Tunnel Oven; Dough Mixer; Dough Sheeter; Dough Divider; Proofer, Fermentation Room, Packaging Machine and etc.
FAQ
Q1:Are you a trading company or factory?
A: Guangzhou Bossmai Technology Co., Ltd. is a baking equipment manufacturer integrating R&D, production and sales. The new company was established in 2021, and its predecessor originated from Guangzhou Bossda Machinery Equipment Co., Ltd., which are brother factories. We have been engaged in the food machinery and equipment industry for more than 20 years, mainly producing bread, cakes, moon cakes, biscuits, shortbread and other food machinery small equipment and fully automated production line equipment.
Q2:What product do you manufacture?
A:We mainly manufacture baking related kitchen equipment, including Tunnel Oven for production line, Rotary Oven, Tipping spiral mixer, Automatic Dough sheeter, Shape cutting machine, Dough moulder, Dough divider and rounder, Cake depositor, Cookie machine, ect.
Q3:What is the payment term?
A:We accept T/T, W/U, L/C, Paypal and so on.
Q4: Do you arrange for shipment to buyer's country?
A:Yes ,we will arrange for shipment to any place ,but all ocean freight and custom declare fee belongs to buyers side. We accept Ex-works in factory ,FOB Guangzhou, CFR destined port,CIF destined port.
Q5: What is the delivery time?
A: For bulk quantity, leadtime will be about 5~15 days after receipt of deposit. For sample, usually we have products in stock, please feel free to contact us for detail.
Q6: What is your warranty?
A: 24/7 after sales hot line service & one year sparepart warranty.
Q7: What can bakery line do ?
A: It is suitable for baking cakes, breads, biscuits and other foods for bakery, supermarket and school kitchen ect.