Commercial Bakery Kitchen Equipment French Baguette Toast Forming Machine Planetary Food Bread Mixers Spiral Dough Mixer

• Usage: Biscuit, Cake, Pizza, Bread
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 380V
• Customized: Non-Customized
• Model NO.: BM-BK-2
• Transport Package: Neutral Packing
• Specification: 2680*1820*2450mm
• Trademark: OEM
• Origin: Guangzhou, China

Product Description

Commercial Bakery Kitchen Equipment French baguette Toast forming Machine Planetary Food Bread Mixers Spiral Dough Mixer

 

Product Description

Bakery Bread Production Line include:
1. Sprial Dough mixer 
2..Dough cutting machine & Conical rounding machine
3. Dough Moulder
4.Bread Tray Arranging Machine 
5.Dough Proofer
6. Rotary oven 

Product Parameters

NO.	MACHINE	MODEL	SPECIFICATION
1	Tipping spiral mxier	BM-75KF	Power supply: 380V Power: 12kw Capacity: flour 75kg /dough 120kg Tank capacity:200L Dimensions: 1600*1550*1620mm Weight: 1180kg
2	Continuous cutting machine & Conical rounding machine	BM-2P/ BM-800	Model: BM-2P Capacity:Weight:50-250g/pcs Dimension:880*1200*1500mm Weight: 420kg Model: BM-800 Capacity:Weight:20-500g/pcs Dimension: 850*850*1450mm Weight: 220kg
3	Bread Moulder	BM-620	Power supply:380v Dimension: 2420*900*1200mm Weight: 450kg  weight range:20-600g/pcs
4	Bread Tray Arranging Machine	/	/
5	Dough Proofer	BMF-18C	Power supply: 220v Power: 1.8kw 18 trays 400*600mm Dimension: 610*930*2060mm Weight: 170kg
6	Rotary oven	BM-16D	Power supply: 380v Power: 48kw 16trays 400*600mm Dimension: 2350*1340*2450mm Weight: 1600kg

Detailed Photos

7kg Tipping spiral mixer Application:
This machie is widely uesd in food factory,bakery shop,government ,school,hotel,restaurant and chain center distribution baking project etc.

75kg Tipping spiral mixer Introduction:
1.Microcomputer touch panel.
2.Super high-power design, high mechanical durability and high mixing speed
3.Circuit is provided with overload protection function, capable of avoid equipment damage due to operating failure.
4.Special structure design, high water absorption and dilation of dough; save production costs
5.Long service life, elegant appearance.

 

Continuous dividing cutting machine Application:
Perfect for a variety of different types of yeast -raised dough including bread dough, bun dough, tortilla dough, pizza dough, you'll achieve consistent, repeatable results each time. It is applicable to bakery, industrial food, large supermarkets and so on.

Continuous dividing cutting machine Features:
1.The dough will not stick together because wear-resistan High quality wear-resistant steel body,spiral vertebral aluminum rail,precision assembly,which ensure rail contact angle of the vertebral body perfectly and the roundness of the dough.  
2.Not only can be used independently,but also with block machine,intermediate proofing machine or shaping machine together into the production line.                                                                                                                      
3.Adjustable guide for different size dough cutting and dough rounding. 

 

620mm Baguette&Toast moulder Application:
Baguette Toast moulder is applicable for the degassing and moulding of bread  such as toast, hot-dog and French roll.

620mm Baguette& moulder Features:
1. Operating is simply switching "On-Off" push button  with only one person
2. Unique design . lower noise, not easy to tear and wear ,enhance the service life of  machine
3. Special material of pressure  rollers which prevents sticking  and difficult to scratch and damage
4. High work speed , exhaust sufficiently, it can get the most length of the dough without bubble.

Automatic tray arranging machine:
products could be arranged into the tray automatically.
for baguette,toast ,buns, bread and other products.  
It can modify parameters (number of rows and rows) freely according to customer needs. The products after tray tray are neat and orderly, which greatly improves production efficiency.

Performance Advantages

1.The photoelectric sensor, the response speed of 1 millisecond, really achieve fast positioning, accurate arrangement;
2. Choose PLC intelligent touch screen system, with memory storage function, easy to operate;
4. The interval and the line spacing of products can be set and adjusted according to your needs through PLC fully intelligent touch screen system;
5. Save a lot of labor, reduce the production cost of enterprises, avoid the deformation or damage caused by manual touch to the product shape.

18 trays Dough Proofer Application:
The 18/36 trays Dough Proofer  is conveived and designed to control the proving process of bakery and pastry products.Available versions:1  door, equipped with a see through window allowing a perfect view of the product duringthe proving process. They consist of high insulation polyurethane foam panels, coated by stainless steel sheets,heating plant with safety thermostat, circulation fan, ball valve to check water level, precision hygrometer to check humidity. The modular design and wide range of configurations, from single trolley units to more trolley units and larger, make the provers the ultimate in flexibility.As the prover is completely independent , it can be placed everywhere.

18 trays Dough Proofer Features:
1).Easy operation of the temperature and humidity control;
2).The bakery equipment adopted air-sweeper type chilling system which can effectively prevent water from losing;
3).High pressure PU foaming with stainless steel shell outside;
4). Good energy-saving effect;

16trays electric rotary oven Application:
The hot-air rotary oven has a wide range of baking: all kinds of breads and cakes, biscuits, Chinese moon cakes, and can also dry meat, grains, nuts, grains, etc. Suitable for use in hotels, restaurants, bars, supermarkets, bakeries, schools and food factories.

16trays electric rotary oven Features:
1. Imorted Main accessories, domestic assembled
2. Heating system:high efficiency hot wind circulation system, Using imported heating tube ,heating, evenly
3. Heating exchanger,Using special imported stainless steel materials,quickly heating,longer service life, Italy and Japan imported burner ,energy efficiency,low waste emissions, critical electrical parts imported form France,Japan,Italy. to eusure the products' durability and stability 
4. Air exit: Unquie design of three ways 7 segment ,very easy to adjust the baking effect.
5. Rotary oven has large baking capacity, Customers can according to your requirements to choose differenct source type (electric ,gas or diesel )
6. Durability:Control panel is separate from oven body ,heat insulation, low faliure, more durable.

Our Advantages

Guangzhou Bossmai Technology Co., Ltd. is a baking equipment manufacturer integrating R& D, production and sales. all engineers have been in the food machinery equipment industry for more than 20 years, mainly producing bread, cakes, moon cakes, biscuits, shortbread and other food machinery small equipment and fully automated production line equipment. 

We can supply: Baguette/Bread Moulder; Rotary Oven; Deck Oven; Tunnel Oven; Dough Mixer; Dough Sheeter; Dough Divider; Proofer, Fermentation Room, Packaging Machine and etc.

 

FAQ

Q1:Are you a trading company or factory?

 A: Guangzhou Bossmai Technology Co., Ltd. is a baking equipment manufacturer integrating R&D, production and sales. The new company was established in 2021, and its predecessor originated from Guangzhou Bossda Machinery Equipment Co., Ltd., which are brother factories. We have been engaged in the food machinery and equipment industry for more than 20 years, mainly producing bread, cakes, moon cakes, biscuits, shortbread and other food machinery small equipment and fully automated production line equipment.

Q2:What product do you manufacture?

 A:We mainly manufacture baking related kitchen equipment, including Tunnel Oven for production line, Rotary Oven, Tipping spiral mixer, Automatic Dough sheeter, Shape cutting machine, Dough moulder, Dough divider and rounder, Cake depositor, Cookie machine, ect.
 

Q3:What is the payment term?

A:We accept T/T, W/U, L/C, Paypal and so on.
 

Q4: Do you arrange for shipment to buyer's country? 

A:Yes ,we will arrange for shipment to any place ,but all ocean freight and custom declare fee belongs to buyers side. We accept Ex-works in factory ,FOB Guangzhou, CFR destined port,CIF destined port.

 

Q5: What is the delivery time?

A: For bulk quantity, leadtime will be about 5~15 days after receipt of deposit. For sample, usually we have products in stock, please feel free to contact us for detail.
 

Q6: What is your warranty?

A: 24/7 after sales hot line service & one year sparepart warranty.
 

Q7: What can bakery line do ?

A: It is suitable for baking cakes, breads, biscuits and other foods for bakery, supermarket and school kitchen ect.