Commercial Kitchen Dough Dividing Continuous Cutting Machine for Bakery

• Customization: Available
• Usage: Pizza, Bread, Toast
• Power Source: Electric
• Model NO.: BM-1/2/3/4P
• Type: Dough Processor
• Voltage: 220/380V
• Customized: Non-Customized
• Transport Package: Neutral Packing
• Specification: 880*1200*1500mm
• Trademark: OEM
• Origin: Guangzhou, China

Product Description

Commercial Kitchen Dough Dividing Continuous cutting machine for Bakery

Continuous cutting machine Application:
Perfect for a variety of different types of yeast -raised dough including bread dough, bun dough, tortilla dough, pizza dough, you'll achieve consistent, repeatable results each time. It is applicable to bakery, industrial food, large supermarkets and so on.

Continuous cutting machine Features:
1.The dough will not stick together because wear-resistant,High quality wear-resistant steel body,spiral vertebral aluminum rail,precision assembly,which ensure rail contact angle of the vertebral body perfectly and the roundness of the dough.  
2.Not only can be used independently,but also with block machine,intermediate proofing machine or shaping machine together into the production line.                                                                                                                      
3.Adjustable guide for different size dough cutting and dough rounding. 

Continuous cutting machine technical parameter:

Model	Item name	Dough range	Voltage	Power	N.W.(kg)	Dimension(mm)
BM-1P	Continuous cutting machine	100-500	380v 50Hz	1kw	300	880*1200*1500
BM-2P	Continuous cutting machine	50-250g	380v 50Hz	1.5kw	420	880*1200*1500
BM-3P	Continuous cutting machine	20-100g	380v 50Hz	1.5kw	420	880*1200*1500
BM-4P	Continuous cutting machine	10-60g	380v 50Hz	1.5kw	420	880*1200*1500
BM-800	Conical rounding machine	20-500g	380v 50Hz	0.4kw	200	850*850*1450

Annotation: All the models can be customized as your requirement If the minimum order quantity is met.

FAQ

Q1:Are you a trading company or factory?

 A: Guangzhou Bossmai Technology Co., Ltd. is a baking equipment manufacturer integrating R&D, production and sales. The new company was established in 2021, and its predecessor originated from Guangzhou Bossda Machinery Equipment Co., Ltd., which are brother factories. We have been engaged in the food machinery and equipment industry for more than 20 years, mainly producing bread, cakes, moon cakes, biscuits, shortbread and other food machinery small equipment and fully automated production line equipment.

Q2:What product do you manufacture?

 A:We mainly manufacture baking related kitchen equipment, including Tunnel Oven for production line, Rotary Oven, Tipping spiral mixer, Automatic Dough sheeter, Shape cutting machine, Dough moulder, Dough divider and rounder, Cake depositor, Cookie machine, ect.
 

Q3:What is the payment term?

A:We accept T/T, W/U, L/C, Paypal and so on.
 

Q4: Do you arrange for shipment to buyer's country? 

A:Yes ,we will arrange for shipment to any place ,but all ocean freight and custom declare fee belongs to buyers side. We accept Ex-works in factory ,FOB Guangzhou, CFR destined port,CIF destined port.

 

Q5: What is the delivery time?

A: For bulk quantity, leadtime will be about 5~15 days after receipt of deposit. For sample, usually we have products in stock, please feel free to contact us for detail.
 

Q6: What is your warranty?

A: 24/7 after sales hot line service & one year sparepart warranty.
 

Q7: What can dough mixer do ?

A: It is suitable for mixing dough food for bakery, kitchen and so on.